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Consumer response to health and environmental sustainability information regarding seafood consumption Jacobs, S.; Sioen, I.; Marques, A.; Verbeke, W. (2018). Consumer response to health and environmental sustainability information regarding seafood consumption. Environ. Res. 161: 492-504. https://dx.doi.org/10.1016/j.envres.2017.10.052
In: Environmental Research. Elsevier: Amsterdam. ISSN 0013-9351; e-ISSN 1096-0953
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